This tasty treat comes from ‘ Simple Sugar & Gluten Free.com’. In general, I like (not loooove) grapefruit , but I thoroughly enjoy broiled grapefruit–so yummy and GENIOUS!! The broiling process takes the bite out of this tangy treat while the agave nectar adds the hint of sweet that the fruit naturally lacks. If you like grapefruit to begin with, I think you will like, if not love it broiled. If your not a grapefruit person, this recipe could potentially change your mind =)
Broiled Grapefruit Recipe
Yield: 2 servings
• 2 teaspoons agave
• 2 pinches of ground ginger or cinnamon (optional)
1.Wash the grapefruit and cut it in half. Use a small paring knife to cut around the outside of the grapefruit. Top each half with one teaspoon of agave, using the back of the spoon to rub it into the fruit. Sprinkle with ginger or cinnamon.
1.Broil for 3 to 5 minutes , or until grapefruit is warm and caramelized in places. Serve warm.
What was your take on the broiled fruit? All comments and suggestions are welcomed =)
Happy Healthy Eating!!